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  Recipe Home » Salads » Green Pea & Peanut Salad
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  Green Pea & Peanut Salad
  Category: Salads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 439
Ingredients:
32 oz Frozen green peas
12 oz Spanish peanuts
8 oz Sour Cream
1 tsp Water
1 tbsp Sugar
1 tbsp Green pepper, chopped (opt)
1 tbsp Pimento, chopped (opt)
Instructions:
Thaw peas and pat dry with paper towel (Spread out on a cookie sheet
covered with paper towel after they are thawed and the cover them with
another layer of paper towel and pat gently.) Put peas in a bowl and
add peanuts. Mix sour cream sugar and water together and gently toss
it into the peas and peanuts. Put into a pretty clear trifle dish
and garnish with green pepper and pimento. Fredi Stewart posted this
recipe which came from a co-workers trip to a restaurant on a
vacation. I tried it for a Christmas brunch and must say it got rave
reviews from many--others didn't care for it much. It is unusual,
and I liked it. It is very colorful--and don't say "Yuk" until you've
tried it! Thanks Fredi.
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