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  Recipe Home » SeaFoods » Grouper & Horseradish Sauce
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  Grouper & Horseradish Sauce
  Category: SeaFoods
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 335
Ingredients:
1 each Small green pepper, sliced
1 lb Grouper
1/4 tsp Pepper
4 each Onion slices, thin
1/3 cup Catalina dressing
2 tbsp Prepared horseradish
1/4 tsp Hot sauce
1 tbsp Lemon juice
Instructions:
Place bell pepper in a 9-inch pie plate, cover w/ plastic wrap &
vent, microwave @ high 2 minutes, remove & set aside. Wipe pie plate.
Quarter fish, arrange in pie plate, sprinkle with pepper; top with
bell pepper and onion. Microwave, uncovered, @ high 7-8 minutes until
fish flakes easily. Drain & cover. Combine salad dressing and next
three ingredients in 1-cup glass measure; stir. Microwave @ high for
1 minute. Serve sauce with fish and garnish with lemon wedges.
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