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  Italian Meat Loaf
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 192
Ingredients:
1 Egg, beaten
1 1/2 lb Ground beef
1 can (8 oz) pizza sauce
3/4 cup (3 oz.) Velveeta Shredded
Pasteurized Process Cheese
Food
3/4 cup Old fashioned or quick
Oats, uncooked
1/4 cup Cold water
1/2 tsp Dried oregano leaves,crushed
Instructions:
In a large bowl,combine all ingredients except 1/4 cup of the sauce;
mix lightly.Shape into a loaf in a 10 x 6" baking dish. Bake @ 350
degrees for 1 hour. Top with remaining sauce. Let stand for 10
minutes before serving. Makes 6 servings.
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