*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Saturday, May 18, 2024 2:43 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Misc » Asparagus & Crab Meat Soup - Mang Tay Nau C
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Asparagus & Crab Meat Soup - Mang Tay Nau C recipe to your favorite Save to favorite   Discuss Asparagus & Crab Meat Soup - Mang Tay Nau C recipe Write a comment   Print Asparagus & Crab Meat Soup - Mang Tay Nau C recipe Print this recipe   Email Asparagus & Crab Meat Soup - Mang Tay Nau C recipe to friend Email this recipe
  Asparagus & Crab Meat Soup - Mang Tay Nau C
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 143
Ingredients:
4 cup Chicken broth
1 tbsp Plus 2 teaspoons nuoc mam (Vietnamese fish sauce)
1/2 tsp Sugar
1/4 tsp Salt
1 tbsp Vegetable oil
6 Shallots, chopped
2 Garlic cloves, chopped
8 oz Fresh or canned lump crab meat, picked over and drained
Freshly ground black pepper
2 tbsp Cornstarch or arrowroot, mixed with 2 tablespoons cold water
1 Egg, lightly beaten
15 oz White asparagus spears, cut into 1-inch sections with canning liquid reserved
1 tbsp Shredded coriander
1 Scallion, thinly sliced
Instructions:
Combine the broth, 1 tablespoon of the fish sauce, the sugar and salt
in a 3 quart soup pot. Bring to a boil. Reduce the heat and simmer.
Meanwhile, heat the oil in a skillet. Add the shallots and garlic and
stir-fry until aromatic. Add the crab meat, the remaining 2 teaspoons
fish sauce and black pepper to taste. Stir-fry over high heat for 1
minute. Set aside. Bring the soup to a boil. Add the cornstarch
mixture and stir gently until the soup thickens and is clear. While
the soup is actively boiling, add the egg and stir gently. Continue
to stir for about 1 minute. Add the crab meat mixture and asparagus
with its canning liquid; cook gently until heated through. Transfer
the soup to a heated tureen. Sprinkle on the coriander, scallion and
freshly ground black pepper.
Rate this recipe:  
Featured Recipe
» DR. PEPPER BBQ SAUCE
Category: Sauces
Hits: 573
Rating:rating: (3.7)(3.7)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com