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  Recipe Home » Main Course » Impossible Green Bean Pie
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  Impossible Green Bean Pie
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 222
Ingredients:
8 oz Green Beans, Fresh*
4 oz Mushroom: Stems and Pieces*
1/2 cup Onion, Chopped
2 Garlic Cloves, Crushed
1 cup Cheddar Cheese, Shredded
1 1/2 cup Milk
3/4 cup Bisquick Baking Mix
3 Eggs
1 tsp Salt
1/4 tsp Pepper
Instructions:
* 8 Ounces fresh green beans, cut lengthwise into strips.
* 1 can (4 ounces) mushroom stems and pieces, drained.

Heat oven to 400 degrees. Grease pie plate, 10 x 1 1/2 inches. Heat
beans and 1 inch salted water ( 1/2 teaspoon salt to 1 cup water) to
boiling. Cook uncovered 5 minutes. Cover and cook until tender, 5 to
10 minutes; drain. Mix beans, mushrooms, onion, garlic and cheese in
plate. Beat remaining ingredients until smooth, 15 seconds in blender
on high or 1 minute with hand beater. Pour into plate.

Bake until knife inserted between center and edge comes out clean, 30
to 35 minutes. Cool 5 minutes.

Makes 6 to 8 servings.

Recipe from The Bisquick "No Time To Cook" Recipe booklet featuring
Impossible Pies.
FOOD AND WINE CLUB
Judy Garnett
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