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  Recipe Home » Main Course » Impossible Ham & Asparagus Pie
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  Impossible Ham & Asparagus Pie
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 167
Ingredients:
2 cup Ham, fully cooked, smoked*
1 1/2 cup Swiss cheese, shredded
1 lb Fresh asparagus, cut 1"
2 Green onions, sliced
1 1/2 cup Milk
3 Eggs
3/4 cup Bisquick
1/4 tsp Salt
1/8 tsp Pepper
Instructions:
Heat oven to 400. Grease pie plate, 10 x 1 1/2".
Sprinkle ham* which has been diced, 1 c. of cheese, asparagus and
onions in plate. Beat milk, eggs, baking mix, salt and pepper until
smooth, 15 sec. in blender on high or 1 min. with hand beater. Pour
into plate. Bake until knife inserted in center comes out clean,
40-45 minutes; sprinkle with 1/2 c. cheese.
Cool 5 min. 6-8 servings. (1 pkg. frozen asparagus, thawed and well
drained may be substituted for the fresh asparagus) FOR 3-4 SERVINGS:
Prepare as directed except-grease pie plate, 8 x 1 1/4" Divide amts.
of all ingred. except baking mix and eggs into halves.
Use 1/2 c. baking mix and 2 eggs. Bake 35-40 min.
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