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  Recipe Home » Breads » Jamaican Jungle Bread
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  Jamaican Jungle Bread
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 259
Ingredients:
1 1/2 cup Of all-purpose flour
1 cup Of 3 minute brand quick oats
1/2 cup Of sugar
1 tsp Of baking powder
1 tsp Of baking soda
1 tsp Of cinnamon
1/2 tsp Of salt
1/2 cup Of flaked coconut
1/2 cup Of chopped walnuts or almonds or pecans (toasted)
3 Mashed bananas
1 can Of pineapple (8 ounces)
1/4 cup Of vegetable oil
2 Eggs
Instructions:
Mix flour, oats, sugar, baking powder, baking soda, cinnamon, salt,
coconut and nuts in a large bowl.

Mix bananas, pineapple, oil and eggs in a medium bowl

Add all to large bowl and stir, but not too much

Bake on a greased pan at 350 degrees for 50 minutes

For the glaze, mix 1/2 cup of confectioners' sugar with 1 T of butter
and add either 1/2 t coconut or vanilla extract.

Add 2 t of milk

Pour this glaze over the bread.

Makes one loaf.

Cheers from Norm
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