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  Recipe Home » Poultry » Chicken Peach Casserole
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  Chicken Peach Casserole
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 265
Ingredients:
1 Cut up chicken
2 tbsp Margarine
1 tbsp Oil
1 Sliced onion
1 Green pepper, cut in strips
1 Large can peaches
1 tbsp Cornstarch
1 tbsp Soy sauce
3 tbsp White wine venegar
2 Peeled sliced tomatoes
Instructions:
Skin chicken and brown in oil. Cover and simmer for 10 minutes;
remove and put into casserole. Sautee onion and pepper in skillet.
Drain peaches, reserving syrup. Mix cornstarch, soysauce, vinegar and
1 cup peach syrup; boil until clear. Add peaches and tomatoes. Pour
contents of skillet over chicken. Cover caserole and bake 40 minutes
at 375 degrees. Serve with rice to which some peaches and strips of
pepper have been added
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