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  Recipe Home » Breads » Jiffy Cinnamon Buns
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  Jiffy Cinnamon Buns
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 279
Ingredients:
2 cup Flour
2 tbsp Sugar
4 tsp Powder
1 tsp Salt
1/4 cup Cold margarine
1 cup Cold milk
1 ~~~~~~~filling~~~~~~~~~
1/3 cup Margarine
1 cup Brown sugar
3 tsp Cinnamon
1/3 cup Raisins
1 ~~~~~~~~glaze~~~~~~~~~~
1/2 cup Icing sugar
1 Enough water to make thin
1 Glaze.
Instructions:
In large bowl combine flour,sugar,powder, and salt. Cut in margarine
until crumbly. Make well in center. Pour milk into well. Stir to form
dough, adding more milk if needed. Turn onto lightly floured surface.
Knead 8-10 times. Roll into rectangle.

~~~~~~~~~~~~~~FILLING~~~~~~~~~~~~~~ Cream margarine,brown sugar, and
cinnamon together well. Drop 1 tsp. into each of 12 muffin tins.
Spread rest over dough. Sprinkle raisins over top. Roll up as a jelly
roll. Mark, then cut 12 slices. Place cut side down in muffin tins.
Bake at 400 for 20-25 minutes.

~~~~~~~~~~~~~~GLAZE~~~~~~~~~~~~~~~~ Drizzle over cinnamon buns.
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