*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Sunday, March 01, 2026 6:07 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Sauces » Bechamel Sauce
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Bechamel Sauce recipe to your favorite Save to favorite   Discuss Bechamel Sauce recipe Write a comment   Print Bechamel Sauce recipe Print this recipe   Email Bechamel Sauce recipe to friend Email this recipe
  Bechamel Sauce
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 274
Ingredients:
1/3 cup Butter (3/4 stick)
2 tbsp Corn Starch
2 cup Milk
1/4 cup Parmesan Cheese
1 each Egg, whipped
Instructions:
In a warm saucepan melt butter. Remove from heat and wisk in Corn
starch until well blended. Return to heat and wisk in 2 cups of Milk
(one at a time), continue until sauce thickens.

Remove from heat and wisk in Parmesan Cheese, then fold in one
whipped egg.

* Keep heat fairly low.

From: John Soanes Date: 10-07-93
Rate this recipe:  
Featured Recipe
» COLD FRUITED CHICKEN
Category: Poultry
Hits: 256
Rating:rating: (2)(2)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com