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  Blender Mayonnaise
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 231
Ingredients:
1 large Egg
1 tbsp Vinegar
1/2 tsp Salt
1/4 tsp Dry Mustard
1/8 tsp Paprika
1 dash Cayenne Pepper
1 cup Salad Oil
1 tbsp Lemon Juice
Instructions:
Put the egg, vinegar, salt, dry mustard, paprika, and cayenne in a
blender container, blending until well mixed. With the blender
RUNNING SLOWLY, gradually pour half of the salad oil into the blender
container. (When necessary, stop the blender and use a rubber spatula
to scrape down the sides.) Add the lemon juice to the mixture in the
blender and slowly pour the remainder of the salad oil into the
blender container, with the blender running slowly.

Makes about 1 1/4 cups.
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