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  Recipe Home » Side Dishes » Braised Leeks & Green Beans
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  Braised Leeks & Green Beans
  Category: Side Dishes
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 187
Ingredients:
1/2 cup Sherry
1 tsp Olive oil
5 cup Leeks, well washed
1 cup Wild mushrooms, sliced
2 cup Green beans, cut into - 1/3" lengths
1 tsp Orange juice
1/2 tsp Orange peel, grated
1 tbsp Cider vinegar
Salt & pepper
Instructions:
In a large skillet, heat sherry & oil over medium high heat. Add
leeks & cook, stirring frequently, for 3 minutes. Add mushrooms &
beans. Saute until the mushrooms begin to exude moisture, about 5
minutes. Stir in the remaining ingredients & remove from heat. Serve
warm.
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