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  Recipe Home » Misc » Broiled Fish With Deviled Cheese
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  Broiled Fish With Deviled Cheese
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 178
Ingredients:
2 lb Fish Fillets
1 each Butter, Melted
1 cup Cheddar, Md, Shredded
2 tbsp Chili Sauce
1 tbsp Mustard, Prepared
1 1/2 tsp Horseradish, Prepared
Instructions:
Place the fish fillets on a buttered broiler pan. Brush the fillets
with the melted butter and broil 8 to 10 minutes or until the fish
flakes easily with a fork. Combine the remaining ingredients,
blending well. Spoon onto the fish fillets and broil an additional 2
to 4 minutes or until the cheddar begins to melt and is browned
lightly.
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