*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Wednesday, August 15, 2018 6:57 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Main Course » Oven Broiled Fish
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Oven Broiled Fish recipe to your favorite Save to favorite   Discuss Oven Broiled Fish recipe Write a comment   Print Oven Broiled Fish recipe Print this recipe   Email Oven Broiled Fish recipe to friend Email this recipe
  Oven Broiled Fish
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 426
Ingredients:
4 lb Bass (whole)
1 tbsp Salt
1 tsp Pepper
6 slice Bacon
1 Onion (chopped)
1 cup Apple (diced)
2 Lemon (thinly sliced)
1 Green pepper (chopped)
1 tsp Garlic powder
1 tsp Celery salt
1/4 cup Butter
3/4 cup Worcestershire sauce
2 tbsp Soy sauce
Instructions:
Clean fish. (Do not skin.) Remove head and empty cavity. Place 3
strips bacon in bottom of shallow baking tin. Mix onion, apple, lemon
and green pepper. Layer 1/3 of mixture on bacon strips. Sprinkle both
sides of fish with salt and pepper and place fish on vegetable
mixture. Put 1/3 mixture in fish cavity and remaining 1/3 on top of
fish. Place 3 strips bacon on top of fish and vegetable bed. Melt
butter in saucepan. Add worcestershire and soy sauce. Add remaining
ingredients and bring to boil. Baste fish regulary. Do not turn.
Bake until meat separates from bones. Bake at 375 degrees for
approximately 1 hour. Serves 4 to 5.

NOTE: Serve hot.

SOURCE: Big Mama's Old Black Pot Typed for you by Nancy Coleman.
Rate this recipe:  
Featured Recipe
» Hot Yeast Rolls
Category: Breads
Hits: 82
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com