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  Recipe Home » Ground Beef » CAJUN HAMBURGERS
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  CAJUN HAMBURGERS
  Category: Ground Beef
  Author: Ashley
  Date: 1/1/2007
  Hits: 422
Ingredients:
2 lbs. ground beef
1 green pepper, cored, seeded and minced
1/2 C. chopped scallions (green onions)
3 cloves garlic, minced
2 tsp. ground cumin
2 tsp. dried oregano
1 tsp. dried thyme
1 tsp. paprika
red pepper flakes to taste
salt to taste
6 hamburger buns, toasted
Instructions:
Combine the beef, green pepper, scallions, and garlic in mixing bowl. Add the cumin, oregano, thyme, paprika and red pepper flakes and salt to taste and mix until blended. Shape the meat into 6 patties. Broil, fry or grill the meat to desired doneness. Place hamburgers on toasted buns and top with sliced tomatoes and sour cream or your favorite topping.
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