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  Recipe Home » Poultry » PECAN CHICKEN BREAST WITH MUSTARD SAUCE
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  PECAN CHICKEN BREAST WITH MUSTARD SAUCE
  Category: Poultry
  Author: Ashley
  Date: 1/1/2007
  Hits: 168
Ingredients:
2 chicken breasts, split and lightly pounded
4 Tbls. melted butter
2 Tbls. mustard
6 Tbls. ground pecan
2 Tbls. butter
2 Tbls. peanut oil
2/3 C. sour cream
1 Tbls. mustard
salt
pepper
Instructions:
Dip chicken breasts in 4 Tbls. butter mixed with mustard. Press pecans into the breasts and sauté in a mixture of 2 Tbls. butter and peanut oil. When browned and firm, remove to a warm platter. Deglaze pan with sour cream and mustard, season with salt and pepper and pour over chicken.
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