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  Recipe Home » Poultry » SANTA FE CHICKEN AVOCADO MELT
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  SANTA FE CHICKEN AVOCADO MELT
  Category: Poultry
  Author: Ashley
  Date: 1/1/2007
  Hits: 188
Ingredients:
4 Tbls. mayonnaise
2 Tbls. freshly chopped cilantro leaves, divided
1/2 Tbls. freshly squeezed limejuice
salt to taste
pepper to taste
2 slices sourdough bread, lightly toasted (thick slices)
2 cooked skinless, boneless chicken breast halves
1 tomato, sliced
1 avocado, peeled and sliced
3 oz. sliced lorraine cheese
Instructions:
Combine mayonnaise, 1-1/2 Tbls. cilantro, lime juice, salt and pepper. Spread on top of bread. Place chicken breast on bread. Layer tomatoes, avocado and Lorraine cheese. Broil sandwich until cheese melts. Sprinkle with remaining cilantro.
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