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  Recipe Home » Misc » Almond Falafel
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  Almond Falafel
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 140
Ingredients:
1 1/2 lb Lean ground lamb
1 small Eggplant (3/4 lb. diced)
1 Tomato -- coarsely chopped
1 1/2 tsp Salt
1 cup Yogurt
1/4 cup Parmesan grated cheese
1 large Onion
1 Clove Garlic -- minced
2 tbsp Dry Red Wine
1/2 tsp Cinnamon
1 cup Chopped Almonds -- toasted
3 (8 Inch)
Pita Breads -- halved
Instructions:
In Dutch oven brown lamb with onion, eggplant and garlic over medium
heat about 5 minutes. Drain off excess fat. Stir in tomato, wine,
salt and cinnamon. Continue to cook, covered, for about 20 minutes
until vegetables are tender, stirring occasionally. Stir in yogurt,
almonds, and cheese. Spoon 1 cup hot lamb mixture in each 1/2 of pita
bread. Serve immediately.

Recipe By :

From: Hobuhon@aol.Com Date: Tue, 21 May 1996 03:13:09
~0400
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