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  Recipe Home » Mexican » California Chilled Salsa
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  California Chilled Salsa
  Category: Mexican
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 241
Ingredients:
2 cup Tomatoes -- peeled, chopped
1 Celery stalk
1 Onion -- diced
1 Green pepper -- diced
1 1/2 tsp Salt
1 tbsp Cider vinegar
1 tbsp Sugar
1 Green chili peppers --
Chopped
Instructions:
* Also delicious made with red sweet peppers or a combination of red
and green for nice color.

Combine all ingredients; if finer texture is desired may be put
through food grinder using fine blade. Cover tightly and chill
overnight.

Recipe By : Jo Anne Merrill
Rate this recipe:  
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