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  Recipe Home » Mexican » Cheese Mexican Hush Puppies
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  Cheese Mexican Hush Puppies
  Category: Mexican
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 241
Ingredients:
3/4 cup Yellow cornmeal
1/2 cup Flour
1 1/2 tsp Baking powder
1/2 tsp Salt
1/8 tsp Red pepper
1 cup Shredded Monterey Jack cheese
1 can Chopped green chiles (4oz), drained
1 tbsp Minced onion
1 Egg
1/2 cup Milk
Vegetable oil
Instructions:
Combine first 8 ingredients in a large bowl; make a well in center
of mixture. Combine egg and milk; add to dry ingredients, stirring
just until moistened. Pour oil to a depth of 3 inches into a Dutch
oven; heat to 375 deg. Carefully drop batter by rounded
tablespoonsful into hot oil. Fry a few at a time 3 to 4 minutes or
until golden brown, turning once. Drain on paper towels. Serve
immediately. Yield: about 2 dozen.
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