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  Recipe Home » Cassoroles » Cheese Squash Casserole
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  Cheese Squash Casserole
  Category: Cassoroles
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 262
Ingredients:
6 Yellow squash
1 Onion, chopped
3 tbsp Parsley flakes
Salt and pepper, to taste
1 cup Butter cracker crumbs
1 cup Cheese
1/4 cup Milk or cream
1 small Can Parmesan cheese
Instructions:
Cut up squash and onions. Cook in small amount of water until done;
drain and mash. Add remaining ingredients, saving some of the cheese
for top. Bake in greased dish at 350 degrees for 25 minutes.

By: Hazel Gordon Source: Shelbyville (TN) Times-Gazette From: Heather
Tucker
Date: 04-22-96
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