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  Recipe Home » Appetizers » Chevre Crackers
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  Chevre Crackers
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 155
Ingredients:
1/2 cup Unsalted butter, room temp
4 oz Goat cheese, room temp
2 tbsp Freshly grated Parmesan
1 cup All-purpose flour
1/2 tsp Salt
1 pinch Cayenne pepper
Instructions:
Preheat oven to 375 deg. Blend butter and both cheeses in processor
until smooth. Add remaining ingredients. Process until just blended
using on/off turns. Transfer mixture to pastry bag fitted with medium
star tip (no. 4). Pipe in 2-inch-long strips on ungreased baking
sheet. Bake until edges begin to brown, about 8 minutes. Cool on
rack. Store in airtight container.

(The Fergusons) (C) 1987 Bon Appetit Publishing Corp. Compliments of
Fred Peters
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