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  Recipe Home » Poultry » Chicken With Spicy Fruit Sauce
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  Chicken With Spicy Fruit Sauce
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 181
Ingredients:
1 1/4 cup Unsweetened Pineapple
Juice
1/4 cup Golden Raisins
1/2 tsp Crushed Red Pepper
2 cl Garlic Sliced
4 (4 Oz.) Boned, Skinned
Chicken Breasts
1/4 cup Low-Sugar Strawberry
Spread
1/4 tsp Cornstarch
Green Onion Strips
Instructions:
Combine Pineapple Juice, Raisin, Red Pepper & Garlic in A Large Non-
Aluminum Skillet; Bring To A Boil. Add Chicken; Cover, Reduce Heat &
Simmer 10 Min. OR Until Chicken Is Done. Remove From Skillet & Keep
Warm. Bring Cooking Liquid To A Boil; Cook 7 Min. OR Until Reduced To
3/ 4C.; Stirring Occasionally. Combine Strawberry Spread &
Cornstarch; Stir Into Cooking Liquid & Cook 1 Min. OR Until Syrupy.
Serve Sauce Over Chicken; Garnish With Green Onion Strips.
215 Cal. Per Chicken Breast Half & 3 T. Sauce. (Fat 1.5. Chol. 66.)
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