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  Recipe Home » Candy » Chocolate Marshmallow Fudge
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  Chocolate Marshmallow Fudge
  Category: Candy
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 254
Ingredients:
1 large Can Evaporated milk
1/4 lb Butter
4 cup Sugar
2 package Chocolate pieces ( 6 Ozs ea)
1/2 Jar marshmellow cream
Instructions:
Combine first three ingredients in saucepan and cook to 234 deg.F or
until it forms a soft ball in cold water. Stir often. Remove from
heat and fold in remaining ingredients. If desired add chopped nuts.
Pour into greased 8 X 13 inch pan. Refrigerate until firm. Cut into
squares.
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