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  Recipe Home » Misc » Citrus Sauce For Fish
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  Citrus Sauce For Fish
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 177
Ingredients:
1 cup Water
1/4 cup Lime juice
1/2 cup Soy sauce
1/4 cup Orange marmalade, cut finely
3 tbsp Cornstarch
1/4 cup Water
1 1/2 tsp Finely grated lemon rind, i.e. lemon zest
Instructions:
Bring water, lime juice, soy sauce, and marmalade to a gently boil
until marmalade dissolves. Mix 3 tablespoons of cornstarch with the
remaining 1/4 cup of water, and add to the mixture. Return mixture to
a gently boil until it thickens. Add lemon rind and stir. Remove from
heat, and let stand until the sauce reaches room temperature.

Source: Mesquite Cookery by John 'Boog' Powell
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