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  Recipe Home » Appetizers » Cocktail Party Shrimp
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  Cocktail Party Shrimp
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 195
Ingredients:
1 Bunch scallions/shallots
1/2 large Bunch parsley
2 can Whole pimentos
2 large Pods garlic
3 Parts salad oil to 1 part
White vinegar
Salt
Pepper
Dry mustard
Red pepper
5 lb Boiled shelled cleaned
Shrimp or defrosted frozen
Instructions:
Chop vegetables fine in a food processor or blender. Add to oil/
vinegar mixture. Mix well. Season to taste with other seasonings.
Pour mixture over shrimp, turn several times. Refrigerate for at
least 24 hours, mixing occasionally. Drain liquid to serve. Serve
with toothpicks.
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