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  Recipe Home » Soups » Cold Papaya Soup
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  Cold Papaya Soup
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 265
Ingredients:
1 each Ripe papaya, about 6" long
Sugar, to taste
Fresh lime juice, to taste
Instructions:
Peel the papaya & cut in half. Spoon out the seeds & keep them in a
small container in the refrigerator.

Cut the papaya into chunks & reduce to a liquid puree in the food
processor. Add the sugar & lime juice. If the puree is too thick,
stir in a little water, but be very careful that you do not add too
much water or you will lose the consistency.

Serve in fruit cups with a dab of the reserved seeds in the centre of
each serving.

Virginie & George Ebart, "Down-Island Caribbean Cookery"
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