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  Recipe Home » Appetizers » Crab Filo Appetizers
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  Crab Filo Appetizers
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 224
Ingredients:
3 tbsp Butter
2 Cloves garlic, minced
3 tbsp Flour
1 cup Whipping cream
1 lb Fresh crab meat
2 tbsp Chopped chives
2 tbsp Chopped parsley
Salt & pepper to taste
8 Filo sheets
1/2 cup Unsalted butter
Instructions:
In 3 Tbls butter, saute garlic, and then stir in the flour and cook
for about 1 minute. Add the cream and stir till thick. Stir in crab,
chives, salt and pepper. Fold the filo sheets so they are 6" x 6"
brushing each layer with melted butter. Put a big plop of the crab
mixture in the center of each square, and fold into triangles. Seal
and brush top with melted butter. Bake at 400~ for 15 to 20 minutes,
until they look perfectly browned.
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