*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Friday, January 10, 2025 9:30 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Appetizers » Crab Filo Appetizers
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Crab Filo Appetizers recipe to your favorite Save to favorite   Discuss Crab Filo Appetizers recipe Write a comment   Print Crab Filo Appetizers recipe Print this recipe   Email Crab Filo Appetizers recipe to friend Email this recipe
  Crab Filo Appetizers
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 253
Ingredients:
3 tbsp Butter
2 Cloves garlic, minced
3 tbsp Flour
1 cup Whipping cream
1 lb Fresh crab meat
2 tbsp Chopped chives
2 tbsp Chopped parsley
Salt & pepper to taste
8 Filo sheets
1/2 cup Unsalted butter
Instructions:
In 3 Tbls butter, saute garlic, and then stir in the flour and cook
for about 1 minute. Add the cream and stir till thick. Stir in crab,
chives, salt and pepper. Fold the filo sheets so they are 6" x 6"
brushing each layer with melted butter. Put a big plop of the crab
mixture in the center of each square, and fold into triangles. Seal
and brush top with melted butter. Bake at 400~ for 15 to 20 minutes,
until they look perfectly browned.
Rate this recipe:  
Featured Recipe
» MARINATED ASPARAGUS
Category: Diabetic
Hits: 256
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com