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  Recipe Home » Misc » Cranapple Jelly
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  Cranapple Jelly
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 247
Ingredients:
4 cup Cranberries
3 cup Water
8 cup Tart green apples
1 cup Cranberry juice
1 cup Apple juice
1/2 cup Honey
1 tbsp Lemon juice
Instructions:
In a stainless steel or enamel saucepan, boil cranberries in 1 cup of
water for ten minutes while you boil the cored and cut up apples in
the remaining 2 cups of water for 15 minutes. Strain through a jelly
bag. Combine cranberry juice, apple juice, honey, and lemon juice.
Cook for 18-20 minutes Do a jelly test and when firm enough, ladle
into hot scalded half pint jars. Leave 1/4 inch headspace and seal.
Process for 5 minutes in a boiling water bath.
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