*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Wednesday, April 24, 2024 6:43 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Deserts » Cracker Crumb Mixture
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Cracker Crumb Mixture recipe to your favorite Save to favorite   Discuss Cracker Crumb Mixture recipe Write a comment   Print Cracker Crumb Mixture recipe Print this recipe   Email Cracker Crumb Mixture recipe to friend Email this recipe
  Cracker Crumb Mixture
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 217
Ingredients:
1 1/2 lb Oyster crackers
1/4 cup Finely chopped onions
2 cup Clarified butter (about 1.5 pounds butter)
1/4 cup Minced parsley
2 tsp Dried thyme or herbes de Provence
Instructions:
From: Al Martin

This rich crumb topping keep well on the pantry shelf or in the
refrigerator. Halve the recipe if you use crumbs sparingly.

Whirl the crackers in a food processor or put them through a food
grinder until they are evenly ground but retain some texture. Saute
the onions in 2 tablespoons of the butter, then add to the crumb
mixture along with the remaining butter, parsley and thyme. Mix
thoroughly. If the mixture hardens in the regrigerator, place it in
the oven on low heat for a few minutes before using. (Makes about 9
cups) ___- from The Legal Sea Food Cookbook
Rate this recipe:  
Featured Recipe
» Cinnamon Churros
Category: Breakfast
Hits: 215
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com