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  Recipe Home » Main Course » Cranberry Pecan Mayonnaise
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  Cranberry Pecan Mayonnaise
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 338
Ingredients:
1/2 cup Mayonnaise
2 tbsp Dijon mustard
1 tbsp Honey
1/4 cup Cranberries, chopped, finely
2 tbsp Pecans, toasted and chopped
Salt & pepper to taste
Instructions:
Combine Mayo and mustard in a bowl. Whisk in the honey. Fold in
cranberries and pecans. Season with salt and pepper to taste. Spread
cranberry mayonaisse on bread and top with cold turkey leftovers.
Good with lettuce and gouda cheese.

In a pinch, I have subbed jellied cranberry sauce for the chopped
cranberries and it's still good!

Contributor: Lena
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