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  Recipe Home » Misc » Cranbery-Jalapeno Sauce
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  Cranbery-Jalapeno Sauce
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 303
Ingredients:
12 oz Cranberries (1 bag)
3/4 cup Lt brown sugar, firmly packd
1 tbsp ORTEGA diced Jalapenos -OR- 1 (4-oz.) can ORTEGA diced green chiles
1/3 cup Cider vinegar
1/4 cup Chopped cilantro or parlsey
Instructions:
In heavy saucepan, over medium heat, heat cranberries, sugar,
jalapenos or chiles and vinegar to a boil. Reduce heat; simmer for 20
to 25 minutes or until thick, stirring occasionally. Stir in cilantro
or parsley. Cool. Cover. Store in refrigerator for up to 2 weeks.
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