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  Dairy Beef Casserole
  Category: Cassoroles
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 274
Ingredients:
1 lb Lean Ground Beef
1 tbsp Butter
1/4 cup Onion, Minced
1/4 tsp Garlic
16 oz Tomato Sauce, 2 Cn
1 tsp Salt
1/4 tsp Pepper
1 cup Sour Cream
1 cup Cottage Cheese, Creamed
1 1/4 cup Carrots, Sliced, Cooked
8 oz Md. Noodles, Cooked & Drain
1 cup Cheddar, Md, Shredded
Instructions:
Brown the ground beef in the butter and add the onions and garlic.
Stir in the tomato sauce, salt and pepper. Combine the sour cream,
cheese and carrots. Add the combination to the noodles and mix.
Alternate layers of the meat mixture and the noodle mixture in a
3-quart casserole, beginning and ending with the noodle mixture. Top
with the cheddar cheese. Bake at 350 degrees F. for at least 45
minutes and serve hot.
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