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  Recipe Home » Deserts » Apple Cinnamon Pudding
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  Apple Cinnamon Pudding
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 168
Ingredients:
2 cup Apple juice
1 cup Water
1 pinch Sea salt (optional)
1 cup AM Rice and Shine
1 tsp Cinnamon
1 cup Roasted pecan or other nuts - (chopped)
1 tsp Vanilla
Instructions:
Bring juice, water and salt to a boil in a large saucepan. Stir in
Rice and Shine and cinnamon. Turn heat to low. Simmer 5 minutes.
Remove from heat. Stir in nuts and vanilla. Let set until slightly
cool. Pour into a 9" square pan. Refrigerate until set and cool.
Serve squares plain or with a little fruit syrup.

Source: Arrowhead Mills "Something Sweet" tri-fold Reprinted by
permission of Arrowhead Mills, Inc. Electronic format courtesy of:
Karen Mintzias
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