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  Recipe Home » Pasta » Custard Noodle Pudding
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  Custard Noodle Pudding
  Category: Pasta
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 208
Ingredients:
3/4 cup Pastina, cooked and drained
6 Eggs
1/2 lb Cream cheese
1 1/2 pt Sour cream
1/4 lb Margarine, melted
1 tsp Vanilla
4 tbsp Sugar
Cornflake crumbs
Instructions:
Mix together in a large bowl, all ingredients except cornflake crumbs
and margarine. Melt margarine in a 9x13-inch pan. Pour off margarine
into bowl, leaving enough to grease pan. Add ingredients to bowl and
mix well. Sprinkle top with cornflake crumbs. Bake at 325 degrees
for at least 30 minutes. Remove when slightly brown.
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