*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Wednesday, April 02, 2025 10:34 PM
Categories
Search recipe
  Recipe Home » Vegetables » Dagung (Corn Fritters)
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Dagung (Corn Fritters) recipe to your favorite Save to favorite   Discuss Dagung (Corn Fritters) recipe Write a comment   Print Dagung (Corn Fritters) recipe Print this recipe   Email Dagung (Corn Fritters) recipe to friend Email this recipe
  Dagung (Corn Fritters)
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 501
Ingredients:
16 oz Corn, creamed
1 each Onion, med
3 each Garlic clove
1 each Thai chile
1 each Egg, beaten
1 cup Flour
1 each Salt, to taste
1 each Oil, for frying
Instructions:
Calories per serving: 308 Fat grams per serving: 3 Approx. Cook
Time: 0:20 Grind or chop together the onion, garlic, and pepper in a
food pro- cessor. Fry in a little vegetable oil until the onion is
golden. Add to the corn in a bowl. Mix in the egg, salt and flour.
Test a spoon- ful in the hot oil. Mixture should be thick enough NOT
to separate when placed in the oil. Drop by spoonfuls into hot oil.
Cook until light golden in color, turning to cook both sides. Drain
on paper towels. Serve immediately.
Rate this recipe:  
Featured Recipe
» SUMMER SQUASH WITH SOUR CREAM
Category: Side Dishes
Hits: 240
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com