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  Recipe Home » Misc » Deep Dark Chocolate Sauce
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  Deep Dark Chocolate Sauce
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 183
Ingredients:
1/2 cup Firmly packed brown sugar
1/2 cup Unsweetened cocoa
1 tbsp Cornstarch
Dash of salt
1 cup Water
1 1/2 tsp Vanilla
Instructions:
In a medium sized heavy saucepan, combine brown sugar, cocoa, corn-
starch, and salt. Mix well. Stir in water; cook over medium-high
heat, stirring constantly until mixture comes to a boil and thickens.
Stir in vanilla. Serve warm. Store in refrigerator. Makes 1
1/2 cups.

TIP: If desired, 1 T. liqueur, such as amaretto, peppermint schnapps,
hazelnut, raspberry, or orange flavored liqueur, can be added with the
vanilla.

Nutritional info: 2 Tbsps = 90 calories. Dietary exchange: 1/2 bread,
1 fruit

Source: Pillbury Fast and Healthy Magazine, May-June 1994 Typed for
you by Linda Fields Cyberealm BBS Watertown NY 315-786-1120
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