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  Recipe Home » Cheese » Extra Crusty Macaroni & Cheese
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  Extra Crusty Macaroni & Cheese
  Category: Cheese
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 210
Ingredients:
1/2 lb Macaroni
1 cup White sauce
1 tsp Prepared mustard
1 pinch Cayenne pepper
1/2 lb Sharp cheddar ch.shredded
1 Salt to taste
1 Fresh ground pepper to taste
2 oz Munster cheese,thin sliced
1/4 cup Fresh ground parmesan ch.
2 tbsp Breadcrumbs
1 tbsp Butter,cut in small pieces
Instructions:
Cook the macaroni in plenty of salted water until tender,8 to 10
minutes.Drain and cool under cold running water.Prepare the White
Sauce,and while still hot,toss all but two tables. of it with the
macaroni,mustard,cayenne,Cheddar,salt and pepper.Turn into a large
buttered casserole and top with the munster cheese.P Bake in a
preheated 375 deg.oven for 15 minutes,or until the top is crusty and
brown.Spread the remaining 2 tables. White Sauce over the top.Cover
with a layer of parmesan cheese mixed with the breadcrumbs.Dab with
the butter.Return to the oven for 10 more minutes.Place under high
broiler for 1 minute to brown the top and serve immediately.Makes 4
servings....
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