*Over 38,000 searchable recipes available*

HOME • About us • Contact us • Visit AllQue.com
Tuesday, April 01, 2025 1:37 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Greek » Fakes Xithati ( Sour Lentil Soup)
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
  Fakes Xithati ( Sour Lentil Soup)
  Category: Greek
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 513
Ingredients:
1/2 liter Brown lentils
2 liter Water
1/4 liter Finely chopped spring onions
1 Garlic clove (opt.), crushed
1/2 deciliter Finely chopped coriander *
3/4 deciliter Olive oil
1/2 deciliter Cold water
1 tbsp Flour
1/2 deciliter Vinegar (or to taste)
Salt
Freshly ground black pepper
Instructions:
*Note: Finely chopped parsley may be substituted for coriander
leaves. Wash lentils in several changes of cold water, or place in a
sieve and run water through them. Drain. Put lentils in a large pot
with 8 cups water, spring onion, garlic if used, oil and coriander or
parsley (or a combination of the two if preferred). Bring to the
boil, cover pan and simmer on low heat for 1 hour or until lentils
are soft. Put water and flour in a screw top jar, seal and shake
until thoroughly combined. This prevents lumps forming. Pour this
gradually into boiling soup, stirring constantly, until thickened
slightly. Add vinegar and salt and pepper to taste. Return to the
boil, boil gently for 5 minutes, then serve hot.
Rate this recipe:  
Featured Recipe
» Classic Lasagna
Category: Cassoroles
Hits: 262
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
Powered By savvybearcat.com