*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Saturday, March 15, 2025 1:48 AM
Categories
Search recipe
  Recipe Home » Misc » Fatfree Baking Powder Biscuits
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Fatfree Baking Powder Biscuits recipe to your favorite Save to favorite   Discuss Fatfree Baking Powder Biscuits recipe Write a comment   Print Fatfree Baking Powder Biscuits recipe Print this recipe   Email Fatfree Baking Powder Biscuits recipe to friend Email this recipe
  Fatfree Baking Powder Biscuits
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 203
Ingredients:
2 cup Flour*
2 tbsp Baking powder
3/4 tsp Salt
1/2 cup Apple sauce
1/2 To 2/3 cup
Cold low-fat buttermilk,
Skim milk or milk
Substitute
Instructions:
In a larger bowl, sift together the flour, baking powder and salt.
Sprinkle the applesauce over the flour, and cut in with a pastry
blender until it is in bits the size of split peas. The texture
should be somewhat course.

Sprinkle 1/2 cup cold milk over the flour and applesauce, and stir it
in quickly with a fork. Add only as much of the milk as is necessary
to make the dough hold together.

Gather the dough up into a ball, working it together with your hands
very briefly, and then roll it out 1/2 inch thick on a floured board.
Cut out small rounds (about 2 1/2" to 3" in diameter) and place them
on a cookie sheet spritzed with Pam. If you aren't going to put them
in the oven immediately, chill them in the refrigerator until ready
to bake.

Bake the biscuits in a preheated oven at 450 degrees for 10 to 12
minutes, or until puffed and lightly browned on top.

Makes about 15 - 20 biscuits.

* preferably, use white pastry flour. All-purpose flour or whole-wheat
pastry flour can be used, but the biscuits will be denser and less
fluffy.

Gravy recipe follows.

Posted by wallis@oxygen.aps1.anl.gov (David Wallis) to the Fatfree
Digest [Volume 11 Issue 25], Oct. 25, 1994. FATFREE Recipe
collections copyrighted by Michelle Dick 1994. Used with permission.
Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
Rate this recipe:  
Featured Recipe
» ZUCCHINI COLESLAW
Category: Diabetic
Hits: 405
Rating:rating: (3.5)(3.5)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com