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  Flaquitos
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 254
Ingredients:
1 small Onion, grated
1 tsp Cooking oil
1/2 lb Ground beef, lean
1 tsp Salt
1 tsp Cumin
1 Garlic clove, minced
1/4 tsp Hot sauce, to 1/2 ts.
18 Tortillas, fresh
2 cup Cheese, shredded
Shortening, hot
Instructions:
Cook onion in cooking oil in heavy skillet. When onion is wilted, add
meat and cook until mixture turns white. Add salt, cumin, garlic, and
hot sauce; cook about 5 minutes to allow flavors to blend.

Put 2 or more tablespoons meat mixture on one edge of tortilla; add 2
to 3 tablespoons shredded cheese. Roll carefully; fasten edges with a
toothpick.

Place flaquitos in a wire basket; plunge into hot shortening and cook
until crips. Do not overcook.

SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy
Coleman.
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