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  Recipe Home » Mexican » French Bread Mexi-Melt
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  French Bread Mexi-Melt
  Category: Mexican
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 256
Ingredients:
1 Loaf of French Bread, split lengthwise
1 lb Ground beef
1 package Taco seasoning
2 Tomatoes, slice
2 Onions, slice
8 slice American Cheese, halved triangles
1 can Tomato sauce
Instructions:
Brown beef, add tomato sauce, and taco seasoning. Simmer 5 to 20 min.
Spread mixture on bread. Top with layer of sliced tomatos and
cheese. Bake at 375 for 8 ~ 12 min. until cheese melts. Cut into
pieces to serve. This can be broiled if you like it crispier.

From the Bumgarner Family Recipes submitted by Veronic Bumgarner
Grabner

Posted on COOKING echo by Bud Cloyd
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