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  Recipe Home » Misc » Fresh Mint Chutney
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  Fresh Mint Chutney
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 251
Ingredients:
2 cup Finely chopped fresh mint
Leaves
1/3 cup Chopped onion
3 tbsp Lemon juice
3/4 tsp Salt
1 tbsp Sugar
1/4 tsp Cayenne pepper
Instructions:
Combine the mint leaves, onion and lemon juice in the container of an
electric blender. If a blender is not available, chop fine with a
sharp knife. Add seasonings and blend fifteen seconds or mix well
with a spoon. Chill and serve.

Source: An Herb and Spice Cookbook by Craig Claiborne. Shared on
alt.creative-cook and alt.creative-cooking by Judi M. Phelps.

Internet: jphelps@shell.portal.com or juphelps@delphi.com
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