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  Recipe Home » Dips » Frozen Guacamole
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  Frozen Guacamole
  Category: Dips
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 181
Ingredients:
1 1/2 lb Avocados (2)
1/4 cup Onion, finely chopped
1 tbsp Canned chilli peppers chopped
1 medium Tomato, peeled and chopped
1 1/2 tbsp White vinegar
1 tsp Salt
Instructions:
Halve avocados lengthwise; remove pits and peel. Mash avacado in
bowel with potato masher. Add onion, chili pepper, vinegar and salt;
mix well.

Place in plastic freezer container and cover lightly and freeze. To
serve, let thaw; finely chop tomato; stir into avacado mixture. Serve
with raw vegetables, cooked shrimp or chips.

Note: excellent fresh and good after frozen.
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