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  Recipe Home » Misc » Gingerbread & Applesauce
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  Gingerbread & Applesauce
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 148
Ingredients:
1 cup Whole-wheat flour
1 cup All-purpose flour
1 tsp Baking soda
2 tsp Double-acting baking powder
1/4 tsp Salt
1 tsp Ground ginger
1/4 tsp Ground cloves
1 tsp Cinnamon
1/3 cup Butter
1/2 cup Sugar
1 Egg
1/2 cup Molasses
1/2 cup Hot water
2 cup Unsweetened applesauce
2 tbsp Brown sugar
3 tbsp Candied ginger root --
Finely chopped
1/2 tsp Cinnamon
Instructions:
Sift together flour, soda, baking powder, salt, ginger, cloves, and
cinnamon. Cream butter and white sugar. Beat in egg and molasses.
Stir in dry ingredients, alternating with water. Place applesauce in
a buttered Dutch oven or other large, heavy casserole dish. Mix brown
sugar, crystallized ginger, and 1/2 teaspoon cinnamon. Sprinkle over
applesauce. Pour gingerbread batter over all. Bake at 350 degrees for
35 minutes, or until gingerbread is done. Serve at once.

Recipe By : Elizabeth Powell

From: Stephanie Da Silva
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