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  Recipe Home » Appetizers » Gingered Cabbage-Beet Salad
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  Gingered Cabbage-Beet Salad
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 155
Ingredients:
1/2 cup Red onion, diced
1/3 cup Red wine vinegar
1/4 cup Safflower oil
1/4 cup Parsley, minced
1/4 cup Crystallized ginger, minced
15 oz Pickled beets, drained & - diced
2 cup Sweet red cherries, pitted
6 cup Red cabbage, shredded
Parsley sprigs
Instructions:
Combine all ingredients except parsley sprigs. Cover & refrigerate
overnight or up to 2 days. Garnish with the parsley sprigs & serve.
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