*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Monday, December 01, 2025 8:05 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Appetizers » Greek Spinach Triangles ---Whnp81a
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Greek Spinach Triangles ---Whnp81a recipe to your favorite Save to favorite   Discuss Greek Spinach Triangles ---Whnp81a recipe Write a comment   Print Greek Spinach Triangles ---Whnp81a recipe Print this recipe   Email Greek Spinach Triangles ---Whnp81a recipe to friend Email this recipe
  Greek Spinach Triangles ---Whnp81a
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 245
Ingredients:
1 cup Butter, or margarine*
1 package Phyllo pastry
2 each Eggs, beaten
1 each Onion, finely chopped
8 oz Cream cheese, cut in chunks
1/4 tsp Pepper
1/2 lb Feta cheese
20 oz Frozen chopped spinach
Instructions:
* To cut calories, you may use butter-flavored cooking spray in place
of the butter.
Cook spinach according to directions and drain well. Mix all
ingredients except butter and pastry. Refrigerate mixture at least 1
hour.
Open package of dough and cut a strip 2" wide, cutting through all
layers. Cover remaining dough with a damp cloth to keep from cracking.
Separate dough so that you have 2 sheets for each triangle. Brush the
dough with melted butter and put 1 rounded teaspoon spinach mixture
at the top of the strip. Fold pastry over like folding a flag. Place
on well-buttered baking sheet and brush top with butter. Bake at 375
deg. for 20 min. Serve warm.
To freeze the triangles before cooking, butter both sides of
triangle and wrap well. Bake when needed.
Rate this recipe:  
Featured Recipe
» Chocolate Cinnamon Crinkles
Category: Cookies
Hits: 318
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com