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  Recipe Home » Misc » Grilled Steaks With Lemon-Herb Merinade
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  Grilled Steaks With Lemon-Herb Merinade
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 277
Ingredients:
8 1 1/4 inch T-bone or Porterhouse steaks
Lemon-Herb Marinade
Instructions:
Place steaks in a large baking dish. Pour marinade over. Let stand 25
minutes at room temperature.

Prepare barbecue (high heat). Remove steaks from marinade. Season
with salt and pepper. Grill to desired doneness, about 5 minutes per
side for rare.
Rate this recipe:  
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