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Jewish
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Hamantaschen Cookie Dough #2
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Hamantaschen Cookie Dough #2
Category:
Jewish
Author:
The Savvybearcat
Date:
1/1/2007
Hits:
282
Rating:
(
2.0
) by
2
users
Ingredients:
1/2 cup Butter
1 cup Sugar
2 tsp Baking powder
1 Egg
Vanilla or lemon extract
2 tbsp Milk
2 cup Flour
1/2 tsp Salt (or more)
Instructions:
Cream butter, sugar and add egg. Mix and sift flour and baking
powder and salt and add some of mixture to creamed butter and sugar
mixture. Add the milk and rest of flour. Add flavoring. Roll dough
out, cut into rounds and place spoonful of filling on each round.
Form into triangles and bake at 375 F. for 15 to 30 min. depending on
size.
Rate this recipe:
1
2
3
4
5
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