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  Recipe Home » Misc » India Khir (Rice Pudding With Almonds)
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  India Khir (Rice Pudding With Almonds)
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 207
Ingredients:
1/2 tsp Salt
1/4 cup Uncooked rice
2 cup Boiling water
1 qt Milk
1 tbsp Butter or margarine
3 tbsp Sugar
3 tbsp Chopped almonds
2 tbsp Fresh coconut, grated
1/3 cup Raisins
Instructions:
Add salt and rice to boiling water. Cook, stirring often until water
has evaporated and rice is almost dry.

Place rice in well greased 2-quart casserole. Add milk, butter, and
sugar.

Bake in very slow oven (275 degrees F.) about 3 hours, stirring
occasionally.

In the last 10 minutes of cooking, add almonds, coconut, and raisins.

Garnish with coconut, if desired. Serve either hot or cold from
casserole.

Recipe from: Mary Margaret McBride Encyclopedia of Cooking, Published
by Homemakers Research Institute Evanston, Illinois Copyright 1959.
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